New 2.7 kWh Dishwasher Energy Efficiency Standard
Helps the foodservice industry slash electricity costs by 50%!
CHAMPION Commercial Dishwashers
Efficient Cleaning Solutions Tailored for Restaurants
Solving the problem of high restaurant operating costs
Maximum Energy Savings Across Hong Kong
Operating costs for restaurants in Hong Kong remain high, and cost control is a major challenge in the foodservice industry. Water and electricity bills typically account for around 13% of a restaurant's operational costs. By choosing the most energy-efficient dishwasher in Hong Kong, you can effectively reduce energy consumption from the source, significantly lowering operating costs!
Boost Washing Efficiency to Handle Peak Hours
With the implementation of the plastic-free policy, restaurants have completely abandoned plastic tableware, resulting in a huge increase in dishwashing demand. Tableware piles up during peak hours, and manual cleaning speeds are far unable to keep up with the demand for meals. A lightweight commercial dishwasher can quickly solve the dishwashing bottleneck—one cycle of cleaning is completed within 1 minute, and the dishwashing efficiency is improved by 250%, ensuring a smoother meal delivery process.
Reduce Labor Demand and Operational Burden
Replacing manual dishwashing with a dishwasher not only reduces the burden of washing tasks, making the process simpler and more efficient, but also ensures that cleaning is completed promptly and effectively within preset times. This allows employees to focus on higher-value tasks, maximizing the utilization of human resources and overall efficiency.
Choosing the RightDishwashing Solution for Your Restaurant
| Comparison Item |  CHAMPIONAS-100(HeatPLUS) Energy Saving Dishwasher | Standard Commercial Dishwasher of OTHER BRANDS | Handwashing |
|---|---|---|---|
| Water Usage of a Rinse | Low consumption, ~ 1-1.5 liters per cycle | High consumption, ~ 2 liters per cycle | Difficult to control water usage |
| Water Usage Per Hour (x 60 Rinse) | 60L-90L | 120L | N/A |
| Power Usage Per Hour | 2.7 kWh | 9 kWh | N/A |
| Average Monthly Electricity Bill* (6 hours/day x 30 days) | HKD680 (CLP) HKD826 (HK Electric) | HKD2,268 (CLP) HKD2,745 (HK Electric) | N/A |
| Energy Consumption | Low energy use with patented heat recovery system | High energy use, low efficiency | N/A |
| Operational Costs | Low operating costs with significant energy savings | High operating costs from water/electricity expenses, affecting profitability | High labour and water costs, hard to manage |
| User Experience | • We offer professional hygiene consulting services, with 79% of our account managers certified by CIEH ready to provide training and immediate support | • May not be able to provide immediate assistance | • Time cost is extremely high and consumes employees’ physical and mental health |
*Calculated in CLP energy charge of HKD1.4/unit and HK Electric energy charge of HKD1.7/unit as per the electricity price in Nov 2024
CHAMPION Energy-Saving Dishwasher
Whether managing a restaurant, hotel, café, or other food service establishment, CHAMPION dishwashers are designed to meet the highest demands in kitchen operations, providing a reliable, indispensable solution for even the most challenging cleaning needs.
2.7 kWh Dishwasher – Setting a New Standard for Energy Efficiency, Helping Restaurants Cut Electricity Costs by 50%
Equipped with patented heat recovery technology, it uses the waste heat circulation system to significantly reduce energy consumption, meets high standards of environmental protection needs, and saves 70% energy consumption compared to ordinary dishwashers.“Champion Energy Assessment Service”, can provide real-time monitoring and reporting, allowing users to manage water and energy usage remotely, maximise operational efficiency, and reduce costs.
Compact Design Ideal for Limited Space
CHAMPION’s compact dishwasher models are designed for small to medium-sized food service establishments. Customisable by washing volume and drying needs, these models optimise space in any kitchen, enabling smooth workflows and free up space for additional equipment.
With low energy consumption requirements, CHAMPION dishwashers offer flexible installation, making them suitable for locations with limited power availability.
User Friendly with Extraordinary Cleaning Performance
Operating the CHAMPION dishwasher is easy—press the power button, choose the cleaning time, and let the washing process begin. Its high-speed design and powerful water flow optimize cleaning efficiency. Even in high-temperature, humid kitchen environments, the machine maintains outstanding stability when paired with detergents and fast-drying agents. Suitable for all types of tableware, it provides fast penetration and excellent cleaning strength.
Case Study
A renowned Chinese restaurant chain specialising in Chinese and Japanese cuisine, with nearly 44 years of history, initially utilized “Champion Energy Assessment Service”, as referred by professional peers in the F&B field. The purpose of conducting the assessment was to compare the energy efficiency of CHAMPION dishwashers with their previously used machines. After collecting 37 days of data, the final report demonstrated that the AS-100 (HeatPLUS) energy-saving hood-type dishwasher significantly reduced daily energy costs, improved energy efficiency, and lowered carbon emissions.
As a result, the group decided to adopt CHAMPION dishwashers in 2022. Currently, eight outlets are equipped with CHAMPION’s dishwashers, paired with CHAMPION's cleaning and quick-drying agents, to achieve optimal cleaning performance.
— CHAMPION Key Account Manager
Natural Silver Ion Formula
to Eliminate Kitchen Odors
Is kitchen grease and food waste odor giving you a headache? CHAMPION’s TIC-20Ag® Silver Ion Antibacterial Deodorant is your best cleaning assistant! This product uses the excellent silver ion formula with physical antibacterial effects, instantly tackling the bacteria that cause odors within just 10 seconds.
Made from natural material, it is colorless and odorless, and 100% safe with nontoxic chemicals used. Suitable for kitchens, food waste composting machines, grease traps, and refuse rooms, ensuring fresh air in your restaurant and a more pleasant dining experience for your guests!
Discover How to Improve Your Restaurant’s Efficiency
Book a Free Consultation to Learn More
Quality Assurance
HACCP Food Safety Programme
I-PE-611-CC-2-R2-05
(Commercial Dishwasher Series)
Certification of China Environmental Labelling Product
(No. CEC2024ELP00325903 & CEC2024ELP00325904)
Award
Hong Kong Awards for Industries (HKAI)
- “Equipment and Machinery Design”
ESG+ Charter
Happiness Officer Association (CHOA)